Appearance : lovely pale gold hue
Nose : notes of pear and peach combined with citrus and floral overtones
Palate : develops aromas of fresh pear and orange blossom with a mineral finish
Serve : between 10-12°C
Best enjoyed : within 1-2 years
Food-wine pairings : fish, white meats in a sauce or stew, Asian dishes or shellfish
Recommended dish : Bouillabaisse with a rouille sauce (a garlic and olive oil mayonnaise)
This Viognier is designated a Pays d’Oc Protected Geographical Indication wine. The particular character of this wine is derived from its region of origin, the Languedoc, whose climate is predominantly Mediterranean with very hot, dry summers and mild autumns, winters and springs. This grape variety produces smooth, well-built and aromatic wines.
The grapes are chilled before pressing. Low-temperature fermentation helps to create a concentration of primary aromas. Part of the wine is then aged in barrels imparting a slightly buttery aroma.
Maison Castel, Touch of France wines, simple, easy to choose and pleasant to taste.Download technical data sheet